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by Dennis Weigel, L. Ac. |
The beginning of the new year is often a time to change old habits, and re-set the body and mind
for the year to come. For many people
this involves new, healthier food choices and getting more exercise. There are many different perspectives on how
to eat healthy and can sometimes be confusing as to which foods are healthy and
which ones should be avoided. Chinese
medicine offers a perspective which is less known and can be very effective at
improving health, digestive strength and metabolism. Before we list different foods that are
considered healthy, let’s first look at the main organs involved in digestion,
the spleen and stomach, and how they work in the body.
The Spleen and Stomach are considered the origin of “post
heaven qi” or the main source of life force after birth. This is because they work together to extract
energy from food and drink, refine it, and distribute it to all organs of the
body. If the digestive system is not
functioning properly, the rest of the body will suffer from lack of proper
nourishment. Some schools of thought in Chinese medicine
consider this the primary area of treatment for all diseases. “If the spleen and stomach are healthy there
is health, if the spleen and stomach are unhealthy there is disease.” The stomach’s role is to store the food after
it is chewed and swallowed, and to break it down into a more digestible form. The spleen’s role is to extract the “essence”
or life force and nutrients from the food and to distribute it throughout the
body to provide energy to all the organs and limbs. If the spleen and stomach are healthy, the
appetite will be good and the food will be broken down and transported
efficiently. If they are unhealthy, one
may experience nausea, belching, or vomiting, or loose stools, and
fatigue. So what can we do to optimize
the health of the spleen and stomach?
Let’s first take a look at what each organ “likes” and “dislikes” then
we will be able to choose the foods that nourish each organ.
The stomach is considered a yang organ because it is hollow
and serves mainly as a reservoir, whereas the spleen is a yin organ because it
is dense and provides the energy for digestion to occur. Stomach qi descends, and spleen qi ascends,
and the stomach likes wetness and dislikes dryness, while the spleen likes
dryness and dislikes wetness. If the
stomach is too dry, stomach qi cannot descend and food cannot be moved down to the
small intestine and if the spleen is too damp, spleen qi cannot ascend and
fluids and food cannot be transformed, leading to an accumulation of dampness or
phlegm. The stomach likes cold, while
the spleen likes warmth. The stomach is
damaged by excess and the spleen is damaged by deficiency.
The key to maintaining good digestive health is to eat foods
with properties that are compatible with the spleen and stomach. For example, eating too many foods that are
drying such as chips, crackers, pretzels, etc. could damage the stomach, and an
excess of foods that are moistening such as dairy, fats or oils, wheat, and
sugar, can damage the spleen. This is
not to say that these foods should be avoided all together, but to be mindful
about what your body can handle and what feels excessive. If someone has nausea, or GERD, they might
benefit from avoiding foods that are too dry and if someone has an accumulation
of phlegm or dampness they would likely benefit from avoiding the foods that
tax the spleen which are mentioned above.
An accumulation of fluids can lead to weight gain and is treatable by
choosing foods that strengthen the spleen, and its ability to transform fluids. Potatoes, yams, chicken, nuts, ginger, warm
tea, steamed vegetables are some examples.
Also, the spleen likes warmth and the stomach prefers cold. Extremes of temperatures of food or food
properties can therefore damage each organ.
For example, hot, spicy foods in excess can damage the stomach, and too
many cold foods such as frozen smoothies, ice water with meals, and even raw
vegetables can weaken the spleen. Mild
use of spices, room temperature water, and lightly steamed vegetables would
benefit the digestive system and harmonize the spleen and stomach.
Whether you are trying to lose weight or control nausea,
bloating or any other digestive ailments, these tips can greatly improve your
success over time.
Regular acupuncture
treatments can jumpstart or re-enforce your efforts by balancing the body’s
energy pathways assuring a smooth flow of nutrients to all areas and
strengthening the spleen and stomach.
Again it is important to remember that these
are guidelines and not absolutes, just suggestions on how to re-balance your
system if it is out of balance, moderation is the key.
Happy New Year!
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